
OUR FOOD
Expect straightforward, and honest flavors, with a farm to table concept in mind. On the menu, using high quality local and imported ingredients, a mix of classics and modern New York - Italian dishes: Baked Clams, Spaghetti Meatballs, Veal Parmigiana, a combination of comfort, and modern, wood-fired oven pizzas and fresh pastas with a twist. As for the beverages, there is a well curated list of wines, must try signature cocktails such as the Spiced Apple Pie or White Flag alongside American classics like the New York Sour or Italian favorite Negroni.


















Owner and Executive Chef Anthony “Tony” Burd has long dreamed of opening his own restaurant in Bangkok and presenting his own brand of Italian – American cuisine. He is thrilled to have created a modern, approachable concept in Bangkok.
Anthony Burd
EXECUTIVE CHEF, FOUNDER






OVEN FRESH PIZZA
CLASSIC DISHES
TASTY COCKTAILS
Pizza is made with our in house Nonna wood fired oven. Made to order and served straight from oven to your seat.
Classic American – Italian cuisine straight from Tony’s family history like these homemade meatballs and spaghetti.
Daily Happy Hour deals gives our guests the chance to try our delicious signature cocktails and extensive beer and wine list.
STAY CONNECTED
Stay connected and up to date with on all our events and promotions by following us at all our socials below
PROMOTIONS
Tony's offers a wide range of promotions for guests to take advantage off from Ladies Nights to Happy Hours.





